Somatic hybridization in the Gramineae: Saccharum officinarum L. (sugarcane) and Pennisetum americanum (L.) K. Schum. (pearl millet)
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چکیده
منابع مشابه
Tissue Culture Strategies in Sugarcane (saccharum Officinarum L.)
Sugarcane (Saccharum officinarum L.) has wide range of economic importance due to its major and by-products. Seed multiplication of newly released varieties of sugarcane is one of the major constraints. Once a desired clone is identified, it usually takes 6-7 years to produce sufficient quality of improved seed material. This long duration causes a major bottleneck in breeding programmes. For t...
متن کاملCloning, expression and characterization of sugarcane (Saccharum officinarum L.) transketolase.
Pentose phosphate pathway (PPP) composed of two functionally-connected phases, the oxidative and non-oxidative phase. Both phases catalysed by a series of enzymes. Transketolase is one of key enzymes of non-oxidative phase in which transfer two carbon units from fructose-6-phosphate to erythrose-4-phosphate and convert glyceraldehyde-3-phosphate to xylulose-5-phosphate. In plant, erythrose-4-ph...
متن کاملthe response of pearl millet root (pennisetum americanum l.) to drought stress and re-watering
to evaluate the effects of drought stress and re-watering on nodal roots initiation and growth, two glasshouse experiments were conducted in commonwealth scientific and industrial research organization (csiro) in australia during 2008-2009. the experimental designs in both experiments were factorial in a randomized complete block design with two factors. first factor was drought stress and seco...
متن کاملPharmacological effects of Saccharum officinarum L
Saccharum officinarum L. sugarcane, is a large, strong-growing species of grass in the genus Saccharum. It originated in Southeast Asia and is now cultivated in tropical and subtropical countries worldwide for the production of sugar and other products. S. Officinarum, a perennial plant, grows in clumps consisting of a number of strong unbranched stems..The aim of this study is to overview its ...
متن کاملPhenolic composition and antioxidant activity of culms and sugarcane (Saccharum officinarum L.) products
The present work reports amounts of flavonoids and phenylpropanoids of culms of three sugarcane varieties and of raw juice, syrup, molasse and VHP sugar. The antioxidant activity of those materials was evaluated by the DPPH and b-carotene/linoleic acid methods. The predominant phenolics in culms were phenylpropanoids (caffeic, chlorogenic and coumaric acids), while flavones (apigenin, tricin an...
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ژورنال
عنوان ژورنال: Proceedings of the National Academy of Sciences
سال: 1986
ISSN: 0027-8424,1091-6490
DOI: 10.1073/pnas.83.15.5616